
Moist vegan friendly Carrot cake topped with seeds, nuts and dried fruit pieces
Plating:
Remove from packaging and place on platter or plate while still frozen.
Best defrost practice : Defrost in refrigerator overnight.
Alternatively defrost at room temperature (20-23⁰C) for 2-4 Hours.
Keep defrosted, unused product covered in the refrigerator. Consume within 3 days
Ingredients:
Base: Wheaten Flour (Gluten), Sugar, Pie Apples (Apples, Acidity Regulator (E330), Anti Oxidant (E300)), Carrots, Vegetable Oil (Sunflower), Pineapple (Pineapple Pieces,
Water, Sugar, Acidity Regulator (E330)), Flavouring, Raising Agent (E500), Emulsifiers ((E471, E475), Rice Starch), Spices (Cinnamon, Ginger, Pimento, Nutmeg, Cloves),
Salt, Raising Agent ((E450, E500), Starch), Cranberry (Cranberry, Sugar, Vegetable Oil (Sunflower)), Almonds, Pumpkin Seeds.
Allergens:
Wheaten Flour (Gluten), Soya, Tree Nuts
Allergen Comment: This product has been made in a factory which uses soya and peanuts.
Vegan Friendly: Prepared to a vegan recipe. Not suitable for milk or egg allergy sufferers because these allergens are present in the
environment.
DIETARY: