A wholesome, yet indulgent treat with delicious and unique flavour combinations. Our muffins are topped and baked in attractive tulip cups. Simply thaw and serve.
Ingredients:
Bananas, Wheaten flour (Gluten), Sugar, Vegetable fats ((Palm fruit), Water, Salt, Emulsifiers (E471), Preservative (Sodium Benzoate (E211), Flavourants (Natural), E330, Vitamins A & D)), Vegetable oil (Sunflower), Water, Chocolate chunks (Sugar, Cocoa mass, Cocoa butter, Soya lecithin (GMO – free) (E322), Flavouring), Whole egg pulp, Modified corn starch, Humectant, Dried banana pieces, Invert syrup, Raising agents (E500,E541,E341ii), Pecan nuts, Salt, Preservatives (Potassium Sorbate (E211), Sorbic Acid (E200)), Spice (cinnamon).
Allergens:
CONTAINS WHEAT GLUTEN, EGG, TREENUTS AND SOYA. MAY CONTAIN COWS MILK AND PEANUTS.
Handling:
Store frozen at or below -18⁰C. Remove required amount of muffins from case. Close the plastic liner and reseal case. Return case back into freezer without delay. Defrost until soft ± 30 - 60 mins depending on room temperature.
DIETARY: